It’s been a good while since I shared some links, but this morning I read two articles (err, one article, one blog post) that captivated my oh-so-fleeting interest. And, in the interest of spreading the wealth, I’mma share these pieces with you!
Over at XOJane, Rebecca Kelley details how she fed her family for a month on a skimpy budget of $129.99(!) Honoring the whims of my inner grad student, I love (love, love) reading about cooking on a budget. Kelley’s account of her Hunger-Games-esque challenge is lighthearted and funny. It’s also a solid reminder that, yes, eating well on a shoestring requires extra effort and planning, but it can be done — and it isn’t as painful as one might think.
The second piece, written by Andrew Weil for HuffPo, considers the concept of Intermittent Fasting, which is, in effect, just as it sounds. Weil denounces Americans’ tendency to eat small, frequent meals — a practice, he maintains, that encourages constant eating — advocating instead for three squares a day punctuated by the occasional fast.
Full disclosure: I’ve never fasted, but I’m intrigued by the process. Some months ago, I attended an Ayurvedic cleanse workshop, though I’ve yet to, uh, actually go through with the cleanse. Weil’s piece reignited my interest in the topic; I’m gonna scan my Ayurvedic cookbook tonight! Stay tuned for updates on Ayurvedic cleansing: Garky Edition.
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